Lunch Menu 2

    • BBQ on the Table

      served with salad, rice, & 3 kinds of small dishes

      Minimum 2 orders per person

    • BRISKET

      4 oz

    • BULGOGI

      4 oz - marinated thin sliced chuck roll

    • RIB EYE

      4 oz - 10 up

    • PORK BELLY

      4 oz

    • MISO MARINATED PORK BELLY

      4 oz

    • PORK BULGOGI

      4 oz

    • CHICKEN BREAST

      4 oz

    • GARLIC CHICKEN THIGH

      4 oz

    • SHRIMP

      4 pcs

    • VEGETABLE ASSORTED

      4 oz - mushroom, eggplant, zucchini, bell pepper

    • Beverages

    • SODA

      sprite / coke / diet coke / lemonade / root beer / fanta

    • ICE TEA

      passion fruit ice tea

    • PERRIER

      330 ml

    • PELLIGRINO

      750 ml

    • ARNOLD PALMER

      Iced tea and Lemonade

    • HOT TEA

      Green tea, Barley tea

    • Draft Beer

      16 oz

    • ASAHI

    • BLUE MOON

    • COORS LIGHT

    • SAPPORO

    • SAMUEL ADAMS

    • FAT TIRE

    • LAGUNITAS IPA

    • SIERRA NEVADA

    • Bottled Beer

    • HITE

      Korean Beer ( 16 oz )

    • HEINEKEN

    • BUD LIGHT

    • PACIFICO

    • Korean Wine

    • SOJU MARTINI

      Korean traditional spirit distilled from grains and sweet potato with a garnish

      • Original flavor
      • Citron
      • Grape
      • Peach

    • SOJU SLUSHIE

      Soju slushie made with real fruit and lime juice slush.

      • Mango or Strawberry flavor
      • Non-GMO
      • High in vitamins and minerals
      • 4% alcohol

      Add a 7 oz Coronita to make a SOJURITA

    • SOJU - 소주

      Korean traditional spirits distilled from grains and sweet potato ( acl. 18% / 375ml ) 

    • MAKGOLI - 막걸리

      unfiltered korean wine ( acl. 6% / 750ml )

    • BAEKSEJU - 백세주

      herbal wine infused with ginseng and 11 other herbs

    • Japanese

    • HOT SAKE

    • PLUM WINE

      Crystal Lake 200 ml

    • Red Wine

    • MERLOT

      Black stone (CA)

      Maddalena (Paso Robles, CA)

    • CABERNET SAUVIGNON

      Wild Horse (Central Coast, CA)

      J. Lohr (Paso Robles, CA )

    • PINOT NOIR

      Wild Horse (Central Coast, CA)

      Louis Jadot (France)

    • White Wine

    • CHARDONNAY

      Sterling (Central Coast, CA)

      Toasted Head (Yolo County, CA)

    • SAUVIGNON BLANC

      Kim Crawford (Paso Robles, CA)

      House

    • PINOT GRIGIO

      House

      Botega Vinaia (Italy)

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